Carnation Breakfast Essentials®

1. Preheat oven to 350°F.
2. Spray a donut pan with oil or non-stick spray and set aside.
3. In a large bowl, combine dry ingredients: Carnation Breakfast Essentials® Nutritional Powder Drink Mix Rich Milk Chocolate, all purpose flour, whole wheat flour, baking powder, baking soda, cinnamon and salt. Whisk until combined.
4. In a medium bowl, add mashed banana, egg, maple syrup, melted coconut oil, vanilla, and milk of choice. Whisk to combine.
5. Fold the wet ingredients into dry ingredients until the batter forms.
6. Place a gallon sized Ziploc bag into a cup and spoon batter into the bag. Snip off the corner of the bag and pipe batter into donut molds, filling ¾ full.
7. Bake for 10 -12 minutes.
8. Remove from oven and let the donuts cool on a wire rack.
9. Prepare the glaze by whisking together powdered sugar, cocoa powder, milk, and vanilla in a small bowl.
10. Once the donuts are cool, dip each donut in the chocolate glaze.

1. Combine the Carnation Breakfast Essentials Fruit & Protein Smoothie Nutritional Drink, frozen banana, frozen strawberries, Greek yogurt, and vanilla in a blender. Process until smooth and thick enough to eat with a spoon.
2. Pour the strawberry banana base into a serving bowl and arrange desired toppings over the smoothie. Serve immediately.

1. In a blender, combine the Carnation Breakfast Essentials® Original Nutritional shake, sweetened condensed milk, 1-1/2 cups peaches, and vanilla extract. Blend until smooth and creamy.
2. Finely chop the remaining 1/2 cup peaches. Divide the chopped peaches evenly between the ice pops molds.
3. Pour the blended vanilla-peach mixture evenly into the molds. Insert ice pops sticks, then gently swirl each mold with the stick to distribute the chopped peaches. Freeze until firm, at least 4 hours or overnight.

Yield: 10 ice pops (about 3 ounces each)
Prep Time: 15 minutes
Freeze Time: 4 hours
Total Time: 4 hours 15 minutes 

1. In a large bowl, add peanut butter, honey, and packet of Carnation Instant Breakfast Essentials High Protein Nutritional Drink Mix Classic French Vanilla and stir until well combined.
2. Add oats, flaxseed meal, and pinch of salt. Stir to combine.
3. Roll into 1-inch balls.
4. Store in an airtight container in the refrigerator.

1. Add the eggnog and Carnation Breakfast Essentials to an ice cream container of choice. Add remaining ingredients and whisk until smooth. Cover and freeze overnight.
2. Once the mixture is frozen follow proper directions provided by your choice of mixer/blender.
3. Enjoy!
   
   *Recipe is intended for use with ice-cream maker/blender like a Ninja Creamy
    

1. In a blender, combine the milk, Carnation Breakfast Essentials French Vanilla Powder, pumpkin purée, frozen banana, pumpkin pie spice, and ice (if using). Blend until smooth and creamy.
2. Pour the smoothie into a bowl or cup.
3. Add your favorite fall-inspired toppings such as granola, banana slices, pumpkin seeds, or a dash of cinnamon.
4. Enjoy!